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Before you jump to Smoked sausage and veggie stew recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as effectively as they should. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. Another way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is definitely something we can all do, without difficulty. Typically, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to smoked sausage and veggie stew recipe. You can have smoked sausage and veggie stew using 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Smoked sausage and veggie stew:
- Prepare of ingredients.
- Get 5 can of chicken broth.
- Prepare 1 packages of baby carrots.
- You need 1 bunch of fresh green beans.
- Use 1 head of cabbage.
- Get 1 packages of smoked sausage.
- Use 1 dash of mrs dash garlic and herb.
Instructions to make Smoked sausage and veggie stew:
- put in chicken broth and turn crock pot on high let heat up, cut up and prepare veggies and meat..
- add carrots, potatos, and green beans. cut small, allows food to cook easier.
- add sausage and seasonings as wanted.
- when done cooking 3 hrs, (checking for tenderness of veggies) 20 minutes before eating, add cabbage pieces..
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