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Before you jump to Tumeric jollof rice recipe, you may want to read this short interesting healthy tips about Snacks that offer You Vitality.
We are all aware that eating healthy meals can help us really feel better inside our bodies. Increasing our consumption of healthy foods while decreasing the intake of unhealthy kinds contributes to a more balanced feeling. A salad helps us feel better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthier foods for something to eat between meals. Shopping for snacks can be a struggle because you have so many options. Here are a few healthy snacks that can be used when you need an instant pick me up.
If you’re not hypersensitive to nuts, try having some almonds! Almonds are sometimes considered a super food since they’re packed full of things which help boost our energy while keeping us healthy. Almonds can be a natural way to obtain B vitamins along with other vitamins and minerals. They generally do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. When it comes to almonds, however, they wont cause you to yearn for a nap. Alternatively they will just help your muscles and digestive system relax while also helping you feel less stressed out. Your emotional condition can often be lifted simply by eating almonds.
You will not have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to tumeric jollof rice recipe. To make tumeric jollof rice you only need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Tumeric jollof rice:
- Provide of Tumeric.
- Get of Salt.
- Provide of Onion.
- Prepare of Rice.
- You need of Pepper.
- Use of Atarodo.
- Provide cubes of Maggi.
- Provide of Chicken.
Instructions to make Tumeric jollof rice:
- Cook the chicken with curry masala,salt,maggi cubes and onion.Blend tumeric,atarodo and fresh pepper.fry in heated vegetable oil..
- Slice onion in big rings and fry in it too.pour in water and boil add salt,maggi cubes,curry masala and the parboiled rice..
- Cook till rice softens..
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