Recipe of Ultimate Chana Masala

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Chana Masala

Before you jump to Chana Masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a lot more popular than in the past and rightfully so. The overall economy is affected by the number of people who are suffering from health problems such as high blood pressure, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most likely, most people think that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. It is possible, though, to make several minor changes that can start to make a difference to our day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most likely purchase lots of items out of habit. For instance, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? One wholesome substitute that can give you a positive start to your day is oatmeal. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

To sum up, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chana masala recipe. You can have chana masala using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Chana Masala:

  1. You need 200 gm of boiled chane( chickpeas).
  2. Use 1 of onion chopped.
  3. Provide 1 of tomato chopped.
  4. Take 2 tsp of oil.
  5. Take 1/2 tsp of turmeric powdr.
  6. Get 1/2 tsp of red chilli powder.
  7. You need to taste of Salt.

Steps to make Chana Masala:

  1. Take a pan, heat the oil.
  2. Add onion, tomato and all spices and mixed it.
  3. Add chane and mixed it.
  4. Ready to serve hot.

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