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We hope you got insight from reading it, now let’s go back to coconut cake with homemade milky coconut candy recipe. You can have coconut cake with homemade milky coconut candy using 14 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Coconut cake with homemade milky coconut candy:
- Get of coconut cake.
- Provide of flour.
- Get of sugar.
- You need of milk or coconut milk.
- You need of oil.
- Provide of grated & dried coconut.
- Take of baking powder.
- Provide of coconut flavour.
- Take of salt.
- Prepare of eggs.
- Get of Milky coconut candy.
- Provide of coconut.
- Take of milk.
- Provide of sugar.
Instructions to make Coconut cake with homemade milky coconut candy:
- Coconut cake; Grease 2 6" pans lightly with butter & coat with flour, preheat oven to 180 degrees Celsius or 350 degrees Fahrenheit..
- In a bowl, sieve in flour & baking powder, add sugar & salt & mix..
- Add all the wet ingredients & mix till there are no lumps, fold in the grated coconut last..
- Bake for about 55minutes or until a toothpick inserted in the centre of the cake comes out clean..
- Milky coconut candy; 1) Cut coconut into tiny chunks & set aside.
- 2) In a saucepan, pour in 1 cup of milk & sprinkle 1tbsp sugar, place on medium heat & pour in the coconut..
- 3) Allow to cook till the milk starts drying out & getting thick, start stirring till milk dries out. Remove from heat..
- Frost your cake with butter cream or whipped cream, or leave it plain. Garnish with the coconut candy & serve..
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