Step-by-Step Guide to Prepare Homemade My Family's Favourite Naan

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We hope you got insight from reading it, now let’s go back to my family's favourite naan recipe. You can cook my family's favourite naan using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make My Family's Favourite Naan:

  1. Prepare 150 grams of ●Bread flour.
  2. Prepare 150 grams of ●Cake flour.
  3. Get 2 tsp of ●Baking powder.
  4. Prepare 2 grams of ●Salt.
  5. Get 160 ml of Water.
  6. Provide 10 grams of Honey.
  7. Provide 15 grams of Yogurt.
  8. Use 15 grams of Vegetable oil.
  9. You need 1 tsp of Instant dry yeast.
  10. Get 2 tbsp of ◆Sugar.
  11. You need 1 tbsp of ◆Water.

Steps to make My Family's Favourite Naan:

  1. Dissolve the sugar in water in a microwave to prepare simple syrup..
  2. Combine the ● ingredients. Put in a bread maker, and wait until the 1st rising is finished..
  3. (When you are kneading by hand) Put the ● ingredients and dry yeast into a bowl, and mix with the liquid mixture..
  4. It has a high water content, so it will stick to your hands, but after 5 ~ 10 minute of kneading it firm up and come off easily.
  5. Let the dough rest for about 40 minutes in a warm place until doubled in size..
  6. Divide into 6 portions, and roll into balls..
  7. Put one in your hands, and form into a teardrop shape, then roll it out..
  8. Place the dough in a heated frying pan over a medium heat, and pan-fry for about 2 minutes until the colour changes from white to a cream colour..
  9. Flip, and pan-fry briefly..
  10. Brush with the syrup, and it's done.
  11. Serve with curry such as.

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