Simple Way to Make Super Quick Homemade Chicken Liver Pate

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Chicken Liver Pate

Before you jump to Chicken Liver Pate recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone’s active contribution. Each and every family should start making changes that are environmentally friendly and they must do this soon. The cooking area is a good starting point saving energy by going much more green.

Let’s begin with something really easy, changing the light bulbs. Accomplish this for your house, not merely the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them in place of incandescent lights. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to obtain the practice of turning off the lights when there is nobody in a area. The family spends considerable time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see how much electricity you can save.

The kitchen on its own gives you many small methods by which energy and money can be saved. It is reasonably uncomplicated to live green, all things considered. A lot of it is simply utilizing common sense.

We hope you got insight from reading it, now let’s go back to chicken liver pate recipe. To make chicken liver pate you need 6 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken Liver Pate:

  1. You need of Chicken livers.
  2. You need of Butter (no substitutions).
  3. Take of Onion, chopped.
  4. Get of Clove Garlic, minced.
  5. Provide of Hardboiled eggs (fresh).
  6. Take of each Salt & Pepper.

Steps to make Chicken Liver Pate:

  1. Bake livers for 30 min. at 350° covered..
  2. Place butter in 4 cup glass measure. Add onion & garlic. Microwave 2 mins., let stand 1 min., microwave 2 more minutes..
  3. Pour butter mix into food processor. Puree until smooth, about 30 secs..
  4. Add cut up eggs, s&p, and cooked livers..
  5. Puree until smooth about 1 min. Will be slightly grainy..
  6. Pour into mold or container. Refriderate overnite..
  7. Serve with pitas and crackers..

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