How to Prepare Favorite Scotch eggs #my mums recipe
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Before you jump to Scotch eggs #my mums recipe recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got benefit from reading it, now let’s go back to scotch eggs #my mums recipe recipe. To cook scotch eggs #my mums recipe you need 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Scotch eggs #my mums recipe:
- Use 2 of hardboiled eggs.
- You need 1 of egg.
- Provide 3 of raw sausages.
- You need of Spring onion optional.
- Provide 1 tsp of Garam masala.
- Take 1/2 cup of breadcrumbs.
- Get 1/2 cup of flour.
- You need 1 of .
Steps to make Scotch eggs #my mums recipe:
- Peel the hardboiled eggs. And put them in a bowl.
- Gently make a slit in your sausages with a knife to remove the sausage stuffing.season with Garam masala and add chopped spring onion.mix everything together with a mwiko.
- Put breadcrumbs and flour into two separate plates,break the egg n put it in a separate Plate.
- Take the sausage meat make it into a ball flatten it and put the egg at the centre and wrap it around it your egg to form a round shape.coat it in flour.
- Then dip them in egg.then finally breadcrumbs.
- Deep fry them in hot oil till all the sides are brown.
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