Step-by-Step Guide to Make Favorite Scotch eggs

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Scotch eggs

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We hope you got benefit from reading it, now let’s go back to scotch eggs recipe. You can have scotch eggs using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Scotch eggs:

  1. Use 5 of eggs.
  2. You need 500 g of beef sausage.
  3. You need 1 of large onion -shredded.
  4. Prepare of oil for fry.
  5. You need 1 tsp of salt.
  6. Use 3/4 cup of criispy bread crumbs.
  7. Prepare 1 tbsp of garlic pounded.
  8. Provide 1 tbsp of ginger pounded.

Instructions to make Scotch eggs:

  1. Mix beef sausage,onion,garlic,ginger and salt.
  2. Peel of the boiled eggs and roll each hard boiled flour to coat place on sausage patty and shape sausage around the egg.
  3. Deep each into beaten egg coat with bread crumbs to cover completly place an ungreesed cookie sheet.
  4. Heat oil medium heat then fry the sausage for about 6minutes or less.
  5. Then serve.

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