Simple Way to Prepare Quick Pulled Pork Sandwiches

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Pulled Pork Sandwiches

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We hope you got insight from reading it, now let’s go back to pulled pork sandwiches recipe. You can have pulled pork sandwiches using 19 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Pulled Pork Sandwiches:

  1. Take of pork shoulder (4.5-5 pounds).
  2. Prepare of red onions, sliced.
  3. Prepare of Smoked Parmesan, grated.
  4. Prepare of Brioche Buns.
  5. Prepare of barbecue sauce.
  6. Prepare of Slow Cooker.
  7. Get of garlic cloves.
  8. You need of yellow onions.
  9. Prepare of chicken broth or stock.
  10. Use of Rub.
  11. Use of brown sugar.
  12. Prepare of chili powder.
  13. You need of salt.
  14. Provide of ground cumin.
  15. You need of ground cinnamon.
  16. Get of Horseradish Garlic Mayo.
  17. Prepare of mayonnaise.
  18. Use of horseradish.
  19. Use of garlic, minced.

Steps to make Pulled Pork Sandwiches:

  1. Slice one yellow onion and place in one layer in slow cooker. In another layer, place slices of garlic. Top with a final layer of the other sliced onion..
  2. Mix together rub ingredients, and massage into the pork shoulder..
  3. Place the pork shoulder over the bed of onions and garlic in the slow cooker. Pour the chicken broth over the pork..
  4. Cover the slow cooker and cook on low for 10 hours..
  5. Remove the pork and place on a cutting board..
  6. Pull apart the pork with forks. Place in a bowl and toss with barbeque sauce..
  7. Slice brioche buns and toast under broiler (550°F). Meanwhile, mix the horseradish, garlic, and mayonnaise in a bowl..
  8. Spread the mayonnaise on the toasted buns, top with the cheese, onions, and pulled pork. Serve..

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