Steps to Prepare Award-winning Cherry Cordial Cannoli

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We hope you got insight from reading it, now let’s go back to cherry cordial cannoli recipe. You can have cherry cordial cannoli using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Cherry Cordial Cannoli:

  1. Take of For the filling.
  2. You need 15 oz of ricotta.
  3. Take 8 oz of mascarpone cheese.
  4. You need 2/3 cup of powdered sugar.
  5. Use 1/2 cup of mini chocolate chips.
  6. Prepare 15 of maraschino cherries chopped.
  7. Use 1/4 tsp of almond extract.
  8. Provide of For shells.
  9. You need 2 cups of all purpose flour.
  10. Prepare 1 tbsp of granulated sugar.
  11. Provide 1/4 tsp of cinnamon.
  12. Use 1/4 tsp of salt.
  13. You need 2 tbsp of unsalted butter cut into tiny pieces.
  14. Prepare 1/2 cup of your favorite red wine.
  15. Use 2 of large egg yolk.
  16. You need 1 of egg white.
  17. Use of Canola oil for frying.

Instructions to make Cherry Cordial Cannoli:

  1. For Filling: combine everything in a bowl and fold together. Chill in fridge at least 45 min..
  2. For Shells: In a mixing bowl mix together flour sugar cinnamon and salt. Add butter and work it in with your fingers until it feels sandy..
  3. Add wine and egg yolk and stir untill it comes together. Knead until smooth, cut in half, roll out into a disk, wrap in plastic wrap and refrigerate 45 min to an hour..
  4. In a dutch oven, or large pot, bring canola oil up to 360°..
  5. Roll dough out very thin and cut into 3-4 inch circles. Spray cannoli forms with cooking spray and wrap circles around form, brushing the ends with egg white to hold them together..
  6. Fry untill deep golden brown. Pipe filling into shells as they cool. Repeat until you are out of filling and serve..

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