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Before you jump to Chicken afghani gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons for doing this. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Although we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by implementing a few modest changes.
One way to approach this to begin seeing some results is to realize that you do not need to alter everything at once or that you should altogether get rid of certain foods from your diet. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. In time, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.
Thus, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chicken afghani gravy recipe. To make chicken afghani gravy you only need 13 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken afghani gravy:
- Prepare 1/2 kg of Chicken.
- Provide 1/2 cup of Curd.
- Take 1 tsp of Ginger garlic.
- You need 3 of Green chilli.
- You need 2 tsp of Cream.
- You need 1 tsp of Salt.
- Use 1 tbsp of Kasuri methi.
- Prepare 4 tbsp of Oil.
- Prepare 4 of cashewnut paste.
- Get 1/4 tsp of Grind garam masala.
- Take 4 of badam paste.
- Prepare 1 tsp of Lemon juice.
- Prepare 1 of onion paste.
Steps to make Chicken afghani gravy:
- Merinet chicken add curd ginger garlic green chilli lemon juice mix well keep aside 2 hours.
- Take pan add oil add chicken piece for fry and keep aside.
- In this oil add onion paste fry well add green chilli add merinet leaf over fry add badam cashew nut paste fry add chicken piece cream add grind garam masala kasuri methi 10 minutes slow flame salt check this stage.
- Ready to serve with paratha enjoy with your family take care eat well buy see you again with next recipe.
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