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Before you jump to Spinach Dutch Baby recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
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A large assortment of quick health snacks is easily obtainable. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to spinach dutch baby recipe. To make spinach dutch baby you need 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Spinach Dutch Baby:
- You need 2 Tbls of olive oil.
- Take 1/2 cup of flour.
- Prepare 1/2 cup of milk.
- You need 3 of eggs.
- Get 1/2 tsp of salt.
- Use 1/2 tsp of pepper.
- Take Pinch of nutmeg.
- Use 1/2 cup of chopped spinach.
- Prepare 1/2 cup of cheddar cheese.
- Get 6 of tomatoes.
- Prepare 3-4 cloves of garlic minced.
- Prepare 6-7 slices of bacon cooked and crumbled.
- Use 6 of basil leaves chopped.
Steps to make Spinach Dutch Baby:
- Place 2 Tbls olive oil in a large skillet in a cold oven. Preheat oven to 425 degrees..
- In a bowl whisk together flour, milk, eggs, salt, pepper, nutmeg and chopped spinach..
- Cut tomatoes into quarters and place in separate pan. Drizzle with olive oil and minced garlic..
- Remove skillet from oven. Add spinach batter. And return to oven. Along with pan of tomatoes. Bake for 20 minutes..
- Remove both pans from oven. Add cheddar cheese to Dutch baby and return to oven for 5 minutes or until puffed and golden..
- Remove from oven and let rest for 5 minutes..
- Top with roasted tomatoes, crumbled bacon and basil..
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