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Before you jump to Chana vegetable recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.
Eating healthy foods can make all the difference in the way you feel. We have a tendency to feel way less gross when we increase our consumption of healthy foods and decrease our consumption of unhealthy foods. A salad allows us to feel better than a piece of pizza (physically in any case). This is usually a problem, nonetheless, when it comes to eating between goodies. Finding snack foods that help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that you can use when you need an instant pick me up.
If you might be looking for a fast snack, you can’t go drastically wrong with a whole grain one. Starting your working day with a piece of whole grain toast can give you that additional boost you need to get going. Eating on the run can easily be more healthy with whole fiber chips and crackers. Whole grains are generally better than refined grains present in white bread.
You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to chana vegetable recipe. To make chana vegetable you only need 10 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Chana vegetable:
- Get 250 g of black chana.
- You need 2 of onion.
- Provide 2 of tomato.
- Prepare 1 of green chili.
- You need 1 tsp of Turmeric Powder.
- You need 1 tsp of salt.
- You need .5 tsp of red chili powder.
- Use 2 glass of water.
- You need 5 g of ginger.
- Provide 50 g of coriander leaves.
Steps to make Chana vegetable:
- First take a container put chana and water in it for a night. Than next morning boil it. Than take ginger, onion, tomato, green chili, salt, turmeric, red chili powder grind it..
- Than take a pan put oil and jeera Than put paste that we have made.wait till it not becomes golden brown. Than put boiled chana. Than put green coriander in it..
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