Recipe of Homemade Corned Beef Hash and Eggs
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Before you jump to Corned Beef Hash and Eggs recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.
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From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably easy to live green, after all. A lot of it is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to corned beef hash and eggs recipe. You can have corned beef hash and eggs using 4 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Corned Beef Hash and Eggs:
- Take 1 each of large potato, diced.
- Prepare 4 oz of cabbage, chopped.
- Get 2 each of eggs.
- You need 8 oz of corned beef, diced.
Instructions to make Corned Beef Hash and Eggs:
- Cook the potatoes, corned beef, and cabbage in a skillet.
- When potatoes are browned, make two seperate piles of mixture..
- Make a well in each pile, and crack an egg into well..
- Cook until egg is cooked to your liking. Place skillet under broiler for faster cooking of the yolk..
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