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Before you jump to Lollipop chicken in a root beer barbecue sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. The cooking area is a good place to start saving energy by going much more green.
Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. You can certainly save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Green living just isn’t that tough. Largely, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to lollipop chicken in a root beer barbecue sauce recipe. You can have lollipop chicken in a root beer barbecue sauce using 3 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Lollipop chicken in a root beer barbecue sauce:
- Use of Chicken legs.
- Provide of aluminum foil.
- Prepare of Root beer bbq sauce (see my other recipe, make in advance.).
Steps to make Lollipop chicken in a root beer barbecue sauce:
- Cut ends of chicken legs, and press down the meat..
- Dip in bbq sauce and cook in oven on 350 or in an Air fryer..
- When chicken is about done pull out of oven, and put aluminum foil on the ends, and bush with more root beer bbq sauce, let cook for 10 more mins, or until chicken is browned up..
- Notes- this took to much time, to make them all that way, I didn’t have the patience for it or the time, so I only did a few..
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