Recipe of Award-winning Chicken Katsu

Hello everybody, welcome to my recipe page, looking for the perfect Chicken Katsu recipe? look no further! We provide you only the best Chicken Katsu recipe here. We also have wide variety of recipes to try.

Before you jump to Chicken Katsu recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.

Enjoying healthy foods can make all the difference in the way we feel. We tend to feel way less gross whenever we increase our consumption of healthy foods and reduce our consumption of junk foods. A salad helps us feel better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be tough if it is snack time. You can spend numerous hours at the grocery store searching for the perfect snack foods to make you feel healthy. Here are some healthy snacks which you can use when you need a fast pick me up.

Healthy foods made from whole grains are fantastic for a fast snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch. When you require a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products just like white bread to the healthier whole grain choices.

A large selection of quick health snacks is easily available. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to chicken katsu recipe. To cook chicken katsu you only need 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken Katsu:

  1. Get 1 kg of chicken breast fillet.
  2. Get 1/2 cup of all-purpose flour.
  3. Provide 1/4 cup of cornstarch.
  4. Provide 1/4 cup of Calamansi juice.
  5. Take 1 of japanese breading.
  6. Provide 2 large of eggs.
  7. Provide dash of salt and pepper.

Instructions to make Chicken Katsu:

  1. Pound chicken.
  2. Add Calamansi to pounded chicken.
  3. Mix corn starch, flour and egg.
  4. Dip chicken to batter mix and coat with breading.
  5. Deep fry for 5-6mins.
  6. .
  7. Drizzle with Japanese mayo and katsu sauce..

If you find this Chicken Katsu recipe valuable please share it to your close friends or family, thank you and good luck.

Leave a Comment