Recipe of Ultimate Waina(rice cake)

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Before you jump to Waina(rice cake) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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We hope you got benefit from reading it, now let’s go back to waina(rice cake) recipe. You can have waina(rice cake) using 7 ingredients and 12 steps. Here is how you do it.

The ingredients needed to make Waina(rice cake):

  1. You need 1 cup of raw rice.
  2. Provide 1 tablespoon of cooked rice.
  3. Use 1 teaspoon of yeast (dried).
  4. Use 2 tablespoon of sugar.
  5. Prepare 2 cup of water room temp.
  6. Provide 1/4 teaspoon of cooking potash.
  7. Take of 1/2teaspoon salt.

Instructions to make Waina(rice cake):

  1. Soak the raw rice in 4 cups of water overnight..
  2. Dilute the sugar,cooking potash in a cup of water then add yeast.
  3. Put aside for 15 min until foamy..
  4. Drain rice,blend rice with the mixture of yeast,potash and sugar to get a smooth batter.
  5. Then add the cooked rice and blend together it will be very thick..
  6. Pour the mixture (batter) into a bowl and cover for it to ferment.
  7. Put salt and little water to get a thick batter.
  8. Heat your pan over medium heat,Rob the surface of the pan with drop of oil.
  9. Stir the batter and put in the pan with 3 tablespoon.
  10. Flip after 3 min and cook the other side for 2 min.
  11. Continue until your batter is finish.
  12. Can be served as snack or breakfast.Enjoy waina with soup,sugar or yagi..

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