Recipe of Perfect Rice Cooker Indonesian Yellow Rice

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We hope you got insight from reading it, now let’s go back to rice cooker indonesian yellow rice recipe. To cook rice cooker indonesian yellow rice you only need 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Rice Cooker Indonesian Yellow Rice:

  1. You need 2 cup of uncooked Jasmine rice.
  2. Take 25 ml of turmeric water (from 5 cm fresh turmeric, grilled, grated, mixed with 25 ml water, strained).
  3. Prepare 1 tsp of turmeric powder.
  4. Prepare 2 cups of ml instant coconut milk.
  5. You need 2 cups of water.
  6. Take 1 of lemongrass, take the white part only, pounded.
  7. Get 2 of Indonesin bay leaves.
  8. Use 1 of pandan leaf.
  9. You need 1 tsp of salt or to taste.

Steps to make Rice Cooker Indonesian Yellow Rice:

  1. Soak rice with water, turmeric water, and turmeric powder for an hour..
  2. Add coconut milk, pandan leaf, lemongrass, Indonesian bay leaves, and salt..
  3. Push the cooking button on the rice cooker..
  4. When cooking button is up, open the rice cooker lid and stir the rice well. Place the lid back and let the rice stay in the rice cooker for a while until itโ€™s completely cooked..
  5. Serve with your favorite dish! Enjoy! ๐Ÿ˜‹ (In my picture I served my yellow rice with coriander fried chicken, egg potato balado, and simple fried rice noodles. Recipes are coming up.).

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