How to Prepare Award-winning Simple Roasted Potatoes

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Before you jump to Simple Roasted Potatoes recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as economically as they should. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that difficult. A lot of it really is merely using common sense.

We hope you got benefit from reading it, now let’s go back to simple roasted potatoes recipe. To make simple roasted potatoes you need 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Simple Roasted Potatoes:

  1. Get of baby rooster potatoes.
  2. Take of butter.
  3. Use of Red Robin season salt.
  4. Use of Garlic and Herb seasoning.

Instructions to make Simple Roasted Potatoes:

  1. Clean potatoes and poke each potato twice.
  2. Microwave potatoes 5-6 minutes until starting to soften.
  3. Start melting butter in frying pan and Cut each potato in half.
  4. Add potatoes to the pan and sprinkle seasonings to your taste.
  5. Fry till potatoes start to crisp on the cut ends.
  6. Enjoy!!.

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