How to Make Favorite Tuna Biryani

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Tuna Biryani

Before you jump to Tuna Biryani recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Eat.

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We hope you got insight from reading it, now let’s go back to tuna biryani recipe. You can have tuna biryani using 13 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Tuna Biryani:

  1. Take 3 cups of basmati rice.
  2. Get 4 cups of boiling water.
  3. Prepare 4 cloves of garlic.
  4. Get 2 of onions.
  5. Provide 2 of medium tomatoes.
  6. Get 1/2 cup of fresh chopped cilantro.
  7. Provide 1/2 cup of fresh dill.
  8. Use of Fish masala spices.
  9. Get of black pepper and salt.
  10. Use 4 cans of tuna.
  11. Take 1 tablespoon of tomato paste.
  12. You need 2 tablespoon of vegetable oil.
  13. Get 1 tablespoon of turmeric.

Instructions to make Tuna Biryani:

  1. Add little bit of oil into cooking pan and add the chopped onion, salt and pepper and turmeric.
  2. Add the rice to boiling water till it is half cooked.
  3. Sieve the rice and set it aside.
  4. Add the chopped garlic and fish spices.
  5. Add the tuna (without the water in the can or the oil).
  6. Add the cilantro, dill and the chopped tomatoes.
  7. Add tomatoe paste and cover the pan and let it cook for 5 min.
  8. In different pan add some oil and add a layer of rice then layer of tuna mix.
  9. Add the rest of rice then another layer of tuna mix the finish it with rice.. add 1/2 cup of water and cover the pan and let it cook for 30 min on medium heat first then resuce it ti lower heat.

If you could use a little bit of joy & laughter, you've come to the right place! Tuna's travels follow @thetravelingtuna GET Plush & Calendar HERE ⬇️ linktr.ee/tunameltsmyheart. Cook until oil comes to the surface. This tuna fish biryani recipe is a fantastic and tasty alternative to traditional chicken or beef biryani. It is healthier, and takes less time to prepare.

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