Simple Way to Make Speedy Fruit cake

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Before you jump to Fruit cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. There are many diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Even though we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. People typically assume that healthy diets demand much work and will significantly change how they live and eat. In reality, however, just making a few small changes can positively affect everyday eating habits.

To see results, it is definitely not a necessity to drastically modify your eating habits. Even more important than entirely modifying your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

All in all, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fruit cake recipe. To make fruit cake you only need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Fruit cake:

  1. Get of self raising flour.
  2. Take of brown sugar.
  3. Use of margarine.
  4. You need of eggs.
  5. Take of vanilla.
  6. Get of lemon juice.
  7. Prepare of each mixed spices,cinnamon, ginger & cocoa.
  8. Prepare of nutmeg.
  9. Take of dark caramel.
  10. Take of mixed fruits (soaked).

Instructions to make Fruit cake:

  1. Prepare tin and preheat the oven.
  2. Beat the eggs until frothy, about a minute, set aside..
  3. Beat the margarine and sugar until light and fluffy..
  4. Add the eggs and beat a little, add the spices, lemon juice and vanilla essence..
  5. Add the flour and mix gently, add the fruits and caramel..
  6. Pour in to the baking tin and bake.

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