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Before you jump to Roasted potatoes recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some changes. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, mainly in the kitchen.
A massive amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that hard. A lot of it truly is simply utilizing common sense.
We hope you got benefit from reading it, now let’s go back to roasted potatoes recipe. To make roasted potatoes you need 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Roasted potatoes:
- Use 10 of medium potatoes.
- Get 1/2 teaspoon of turmeric powder.
- Prepare Pinch of salt.
- Get of Cooking oil to deep fry.
Instructions to make Roasted potatoes:
- Bring water to a boil add, turmeric and salt..
- Put the potatoes and let them boil for 10 minutes drain the water.
- In another pan heat your oil and deep fry the potatoes..
- Serve with stew, choma or kachumbari.
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