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Before you jump to Norfolk Shortcake recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone’s active contribution. Each and every family must start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
You may well prefer preparing food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is particularly economical when it’s full before a cycle is going. Conserve even more money by air drying or cool drying your dishes instead of heat drying them.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that tough. Typically, all it will take is a bit of common sense.
We hope you got insight from reading it, now let’s go back to norfolk shortcake recipe. You can cook norfolk shortcake using 6 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Norfolk Shortcake:
- Provide of self raising flour.
- Take of egg.
- Use of butter.
- Take of sugar.
- Take of sultanas.
- Use of Milk.
Instructions to make Norfolk Shortcake:
- Pre-heat oven to 190°C (170°C for fan ovens).
- Rub the butter into the flour.
- Add the sugar, sultanas and egg (beaten).
- Add a small amount of milk to bind and form into a ball of dough.
- Roll out to about 3cm thick and cut into shape.
- Place in the oven for 20 minutes.
- Place on a cooling rack, let them cool down then enjoy :-).
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