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Before you jump to Potato with Egg muffin recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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As you can see, it’s easy to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to potato with egg muffin recipe. You can cook potato with egg muffin using 7 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Potato with Egg muffin:
- Prepare 1 of big size potato.
- Get 3 of eggs.
- Get 1 cup of Mozarella cheese shredded.
- Prepare to taste of Salt.
- You need as needed of Vegetables.
- Get of Here I used carrot small pieces, broccoli small pieces.
- Take 1 pinch of Black pepper powder (optional).
Instructions to make Potato with Egg muffin:
- Peel out the skin of potato and wash it off and grate it properly. Pre heat the oven at 450 degree Fahrenheit…
- Now grease the muffin with oil or melted butter, add grate potato in every muffin cup evenly.. add chopped vegetables…
- Add 3 eggs beat it well in a bowl add salt as per taste.. mix it well.
- Pour the egg into the muffins evenly and on top of that add grated mozzarella cheese.. add lil black pepper (totally optional).
- Put it into the oven for 10- 15 minutes.. check it after 10 minutes help of fork or skewers.. if it’s non sticky then it’s done.. otherwise keep it 5 mins more…it will be done.. (for some oven it takes 20 mins).
- It’s completely okay based on our checking time….
- After 15 mins potato with egg muffin will be ready….
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