Steps to Make Super Quick Homemade Sweet and Spicy Loin Chops
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Before you jump to Sweet and Spicy Loin Chops recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
In general, people have been conditioned to believe that “comfort” foods are bad for the body and have to be avoided. If your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be really healthy and good for you. There are several foods that, when you consume them, may better your mood. If you seem to be a little bit down and you’re needing an emotional pick me up, try some of these.
Cold water fish are good if you want to feel happier. Cold water fish such as tuna, trout and wild salmon are rich in DHA and omega-3 fatty acids. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain’s grey matter. It’s the truth: eating tuna fish sandwiches can truly help you overcome your depression.
Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try several of these instead!
We hope you got insight from reading it, now let’s go back to sweet and spicy loin chops recipe. To cook sweet and spicy loin chops you need 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Sweet and Spicy Loin Chops:
- Take 4 of pork loin chops.
- You need 1/4 C of packed brown sugar.
- Prepare 1/8 t of cayenne (more if you want it spicier).
- Take 1/2 t of garlic powder.
- You need 1/2 t of paprika.
- Get 1/2 t of salt.
- Prepare 1/2 t of black pepper.
Steps to make Sweet and Spicy Loin Chops:
- Combine all ingredients except the chops in a pie plate..
- Press each chop into the spice mixture, making sure to coat each piece..
- Cook chops in a large skillet over medium high heat for 5-10 minutes per side, until cooked through, depending on the thickness of the chops..
Transfer to a platter and serve. This sweet and spicy pork gets its sweetness from mango and brown sugar and its kick from jalapeño peppers. Return the pork chops to the skillet and turn to coat. These are the most tender chops I have ever had! I usually cook some apples to go on top of the chops and use the sauce in this recipe to put over rice.
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