Step-by-Step Guide to Prepare Award-winning Habatchi Salmon

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Habatchi Salmon

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We hope you got benefit from reading it, now let’s go back to habatchi salmon recipe. You can have habatchi salmon using 4 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Habatchi Salmon:

  1. Use 1 pound of salmon.
  2. Get 2 tablespoons of pink Himalayan salt.
  3. Get 1 teaspoon of ground black pepper.
  4. Prepare 1/3 cup of extra virgin olive oil.

Steps to make Habatchi Salmon:

  1. Load the habatchi with the fuel. Light it allow to get hot. When the coals turn white its ready. Spay the cooking surface with nonstick spray. Coat the salmon with olive oil..
  2. Add the fillets to the grill skin side down. Add the salt and pepper mixture to the flesh side. Grill 5 minutes per side. When I tested the first piece some of the skin stuck..
  3. When done move to a dish and serve. I hope you enjoy!!!.

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