Easiest Way to Prepare Favorite The Best Lemon Sugar Tea Cookies!

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Your state of health can be greatly improved upon by simply eating a lot of berries. You will find that most berries have large amounts of Vitamin C that you must know is good for your body. Most berries also have an awful lot of anti-oxidants, which is really beneficial to your overall health and is specifically good for your circulatory system. You may also be aware that antioxidants are also able to help make sure you have healthy cells and it can additionally help to stop the deterioration of the cells.

Following a number of the suggestions above you will notice that you will end up living a healthier life. The pre packaged highly refined foods that you can get in any store is also not good for you and instead you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to the best lemon sugar tea cookies! recipe. To cook the best lemon sugar tea cookies! you only need 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare The Best Lemon Sugar Tea Cookies!:

  1. You need 3/4 cup of butter.
  2. Take 1 cup of granulated sugar.
  3. You need 1 of eggs.
  4. Get 2 tbsp of light corn syrup.
  5. Use 1 tsp of lemon extract.
  6. You need 2 cup of all-purpose flour.
  7. Use 1 tsp of baking powder.
  8. Get 1 tsp of baking soda.
  9. Get 1/2 cup of granulated sugar (for rolling).

Instructions to make The Best Lemon Sugar Tea Cookies!:

  1. In a medium bowl, cream together room temperature butter and 1 cup sugar until light and fluffy..
  2. Beat in egg, corn syrup, and lemon extract (NOT lemon juice!).
  3. Stir in flour, baking soda and baking powder..
  4. VERY IMPORTANT: cover the dough and chill in the refrigerator for at least 1 hour..
  5. Preheat oven to 325°F (165 degrees C)..
  6. Line a cookie sheet with parchment paper. It is necessary to use parchment paper and not a silpat or grease because you want the bottom of your cookie to bake correctly..
  7. Roll chilled dough into walnut sized balls. Roll balls in the extra 1/2 cup sugar and place on the prepared cookie sheet..
  8. Bake for 12 minutes in the preheated oven, or until lightly brown. It is a good idea to check the cookies at 10 minutes..

I do adore Lemon Sugar Cookies-they are soft, chewy, and rolled in sugar. These cookies are simple, elegant, and perfect for spring. The recipe includes lemon zest and fresh lemon juice so the cookies have a delightful lemon flavor. The cookies are soft and chewy in the middle with slightly crisp edges. These lemon sugar cookies are thick and chewy and easy to freeze.

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