Steps to Prepare Perfect Buttercake with lemon
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The ingredients needed to cook Buttercake with lemon:
- Get 125 g of margarine.
- Prepare 3/4 cup of full cream.
- You need 1 cup of sugar.
- Get 1 1/2 cups of flour.
- You need 3 tsp of baking powder.
- Get 1 of lemon (rinds).
Instructions to make Buttercake with lemon:
- Place melted margarine and sugar in a bowl and stir.
- Add eggs and milk.
- Add flour baking powder and grated lemon rinds.
- Beat until smooth grease the baking tin pour the mixture and bake at 180'c for 40min..
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