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Before you jump to Jalapeño Poppers, Fried recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
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We hope you got insight from reading it, now let’s go back to jalapeño poppers, fried recipe. You can have jalapeño poppers, fried using 19 ingredients and 15 steps. Here is how you achieve that.
The ingredients needed to prepare Jalapeño Poppers, Fried:
- Get of Peppers———————.
- Use 13 of large jalapeño peppers.
- Get of Tempura——————-.
- Take 1-1/2 cup of self-rising flour.
- Provide 1/2 teaspoon of granulated garlic powder.
- Use 2 of large eggs.
- Use 1 teaspoon of salt.
- Get 1 cup of water.
- Take of Filling———————.
- Take 6 ounces of cream cheese separated.
- Use 1 teaspoon of dill weed.
- Get 1 tablespoon of chopped parsley.
- Use 1 teaspoon of granulated garlic powder.
- Use 1-1/2 tablespoons of chives oil see my recipe.
- Get of Filling part 2———————.
- Take 1-1/2 ounces of above filling.
- Get 2 tablespoons of raspberry jam.
- Take of Oil—————.
- Provide As needed of vegetable oil to deep fry in.
Steps to make Jalapeño Poppers, Fried:
- Heat oil.
- Cut the ends off the peppers where the stem is..
- Remove the seeds and the ribs inside each pepper.
- It's a lot of work try not to puncture the other part of the peppers..
- Add the herb and spices to the cream cheese.
- Mix well and add the chives oil..
- Pack the mixture into the peppers.
- Now about the last six, before you stuff them add the raspberry jam to the rest of the cream cheese.
- Mix well and stuff into the six peppers.
- Get the flour eggs and tempura spices listed and add to a mixing bowl.
- Add warm water slowly till thick but pourable batter.
- Coat the filled peppers and fry.
- Move to a paper towel to absorb excessive amounts of oil.
- Serve I made a sauce you can see my recipe called Raspberry Jalapeño Popper Sauce..
- I hope you enjoy!.
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