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Before you jump to Hot dog roll recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Making the decision to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are dealing with conditions such as hypertension, which is directly related to poor eating habits. Even though we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making some modest changes can positively affect daily eating habits.
Initially, you should be extremely careful when you are shopping for food that you don’t automatically put things in your basket that you don’t want to eat. As an example, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. One heart-healthy alternative that can give you a healthy start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
All in all, it is not hard to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to hot dog roll recipe. To cook hot dog roll you only need 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Hot dog roll:
- Prepare 2 cups of flour.
- Get 3 tbsp of sugar(use one to prove yeast).
- You need 2 tbsp of melted butter.
- Use 2 of eggs(one for egg wash).
- Get 1/2 tsp of yeast.
- Prepare 1/2 tsp of salt.
- You need 1/2 cup of milk.
- Provide 7 of sausages.
Steps to make Hot dog roll:
- Put yeast in a bowl, add sugar and warm milk. Mix together and allow to prove for about 2-5mins. Put flour in a bowl, add salt and sugar, mix together and set aside. Add the milk mixture to the flour, add the melted butter and the egg (1).
- Mix together untill wet ingredients is totally incorporated. Now use your hand to knead the dough on a table surface sprinkled with dry flour untill a soft smooth dough is formed..
- Transfer to a nowl,and rub melted butter or cooking oil.to prevent dough from sticking to the bowl when risen.cover and allow to rise.
- Cook your sausages in boiling water remove and set aside to cool. Brush your baking tray with some butter,sprinkle some flour and evenly spread it.set aside. Divide the dough as the number of the sausages Take each portion and begin to roll like a rope. Place your sausage on the dough and roll the dough around the sausage..
- Complete this process lay the sausages buns on the tray.cover and allow to rise again.brush with egg wash(1egg) Bake in an oven for about 15minutes or untill golden brown.rub butter when you remove from the oven to soften the dough..
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