Recipe of Homemade Mac & Cheese Balls with Buffalo Ranch Dipping Sauce
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We hope you got benefit from reading it, now let’s go back to mac & cheese balls with buffalo ranch dipping sauce recipe. You can cook mac & cheese balls with buffalo ranch dipping sauce using 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Use of Leftover Mac & cheese.
- Provide 2 of eggs, scrambled with a large water.
- Take 1 cup of flour.
- You need 1 cup of panko bread crumbs.
- Take 1 cup of grated Parmesan.
- Provide of Salt & pepper.
- Take of Oil to fry them.
- Use 1 cup of Ranch dressing.
- Prepare 1/2 cup of sour cream.
- Provide 1/2 cup of buffalo sauce.
Steps to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Measure and roll out the Mac & cheese into balls. Set aside.
- Make the dipping stations. Flour, egg, panko & Parmesan to roll balls in..
- Always roll in this order, flour, egg & panko. Nice to chill before frying if possible..
- In fryer or skillet heat oil to 350 Gently put 3 or 4 balls into the oil to fry. Turn a few times until golden brown. Remove to plate with paper towel to drain. Finish all balls..
- Mix together the ranch, sour cream and buffalo sauce to make your dipping sauce. Enjoy!.
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