Recipe of Any-night-of-the-week Onion rings with mashed potato
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Before you jump to Onion rings with mashed potato recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
We all know that having healthy snacks can help us really feel better in our bodies. If we eat more healthy foods and less of the unhealthy ones we usually feel much better. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it’s tough to find healthier foods for something to eat between meals. Shopping for goodies can be a struggle because you have so many options. Why not try one of the following healthy snacks the next time you need some extra energy?
If you might be looking for a fast snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for example is a great snack in the morning. When you require a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than processed grains found in white bread.
You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to onion rings with mashed potato recipe. To make onion rings with mashed potato you need 11 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Onion rings with mashed potato:
- Prepare of Cooked potatoe.
- Take of Minced meat.
- Get of Onion.
- Get of Carrot.
- Get of Green pepper.
- Prepare of Chili.
- Prepare of Parsley.
- You need of Spices.
- Take 2 of eggs.
- Provide of Flour.
- Provide of Oil.
Steps to make Onion rings with mashed potato:
- Firstly fry minced meat with oil,onion,green pepper and spices for about 5mnts.
- Onion rings and cooked potatoe.
- Carrot,onion,chili,parsley and minced meat.
- Mashed potato with spices.
- Break 2 eggs in a bowl and add spices.
- 5 tablespoon of flour.
- Fry on a low heat until golden brown.
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